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Carrot

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Carrots are colorful roots packed with carotenoids (like beta‑carotene) and, in purple varieties, anthocyanins. Think of them as edible color-crayons that load your tissues with protective pigments and fiber—supporting skin photoprotection from the inside and keeping digestion moving.

  • Support skin photoprotection from UV exposure
  • Increase antioxidant capacity
  • Relieve occasional constipation and promote regularity
  • Support vascular health (arterial stiffness/blood pressure)

Evidence